Publikationen
Dissertationen
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(2014): Mechnical properties of apple (Malus x domestica Borkh.) fruit skin and their potential role in fruit russeting, Leibniz Universität Hannover
Rezensierte Zeitschriften
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(2023): Factors determining the mechanical properties of banana fruit skin during induced ripening, Postharvest Biology and Technology, 198
DOI: 10.1016/j.postharvbio.2023.112252 -
(2023): Time course of changes in the transcriptome during russet induction in apple fruit, BMC Plant Biology 23(1): 457
DOI: 10.1186/s12870-023-04483-6 -
(2022): Apple fruit periderms (russeting) induced by wounding or by moisture have the same histologies, chemistries and gene expressions, PLoS ONE 17(9)
DOI: 10.1371/journal.pone.0274733 -
(2022): Pathways of postharvest water loss from banana fruit, Postharvest Biology and Technology, 191, 191
DOI: 10.1016/j.postharvbio.2022.111979 -
(2021): Low cuticle deposition rate in 'Apple' mango increases elastic strain, weakens the cuticle, and increases russet, PLoS ONE 16(10): e0258521
DOI: 10.1371/journal.pone.0258521 -
(2021): Progressive decline in xylem functionality in developing plums, HortScience: 10, 6
DOI: 10.21273/HORTSCI16012-21 -
(2021): Factors affecting cuticle synthesis in apple fruit identified under field conditions, Scientia Hort., 260
DOI: 10.1016/j.scienta.2021.110512 -
(2021): Direct evidence for a radial gradient in age of the apple fruit cuticle, Frontiers Plant Sci. 12:694123
DOI: 10.3389/fpls.2021.730837 -
(2021): Cutin synthesis in developing, field-grown apple fruit examined by external feeding of labelled precursors, Plants 10, 497
DOI: 10.3390/plants10030497 -
(2020): Russeting in apple is initiated after exposure to moisture ends. I. Histological evidence, Plants 9, 1293
DOI: 10.3390/plants9101293 -
(2020): Shading affects fracture force and fracture strain of apple fruit skins, Scientia Horticulturae
DOI: 10.1016/j.scienta.2020.109651 -
(2020): Russet susceptibility in Apple is associated with skin cells that are larger, more variable in size, and of reduced fracture strain, Plants 9, 1118
DOI: 10.3390/plants9091118 -
(2020): Surface moisture increases microcracking and water vapor permeance of apple fruit skin, Plant Biology
DOI: 10.1111/plb.13178 -
(2020): Lenticels and apple fruit transpiration, Postharvest Biol. Technol, 167, 111221
DOI: 10.1016/j.postharvbio.2020.111221 -
(2019): Expression of putative aquaporin genes in sweet cherry is higher in flesh than skin and most are downregulated during development, Scientia Horticulturae 244: 304–314
DOI: 10.1016/j.scienta.2018.09.065 -
(2019): Russeting partially restores apple skin permeability to water vapour, Planta 249: 849–860
DOI: 10.1007/s00425-018-3044-1 -
(2018): Patterns of microcracking in apple fruit skin reflect those of the cuticular ridges and of the epidermal cell walls, Planta 248, 293-306
DOI: 10.1007/s00425-018-2904-z -
(2017): Mechanical properties of cuticles and their primary determinants, J. Experimental Botany 68, 5351-5367
DOI: 10.1093/jxb/erx265 -
(2016): Mismatch between cuticle deposition ans area expansion in fruit skins allows potentially catastrophic buildup of elastic strain, Planta 244, 1145-1156.
DOI: 10.1007/s00425-016-2572-9 -
(2014): Mechanical properties of apple skin are determined by epidermis and hypodermis, J. Amer. Soc. Hort. Sci. 139, 139-148
DOI: 10.21273/JASHS.139.2.139 -
(2013): Intracuticular wax fixes and restricts strain in leaf and fruit cuticles, New Phytologist 200, 134-143
DOI: 10.1111/nph.12355 -
(2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, Annals of Botany – Plants
DOI: 10.1093/aobpla/pls048 -
(2013): Russeting in apple seems unrelated to the mechanical properties of the cuticle, HortScience 48, 1135-1138
DOI: 10.21273/HORTSCI.48.9.1135 -
(2012): Structural and physiological changes associated with the skin spot disorder in apple, Postharvest Biology and Technology, 64, 111-118 | Datei |
DOI: 10.1016/j.postharvbio.2011.10.004 -
(2011): Fruit growth cuticle deposition, water uptake and fruit cracking in jostaberry, gooseberry and black currant, Scientia Horticulturae, 128, 289–296 | Datei |
DOI: 10.1016/j.scienta.2011.02.002 -
(2011): Russeting and microcracking of 'Golden Delicious' apple fruit concomitantly decline due to Gibberellin A4+7 application, Journal of the American Society for Horticultural Science, 136, 159-164 | Datei |
DOI: 10.21273/JASHS.136.3.159
Tagungsbeiträge
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(2017): Mechanical properties of apple skin are determined by epidermis and hypodermis, BHGL – Schriftenreihe 32, 23
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(2015): Surface wetness induced microcracks in the cuticle are causal in Elstar skin spot, BHGL – Schriftenreihe 31, 44
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(2014): Intracuticular wax and restricts strain in leaf and fruit cuticles, BDGL-Schriftenreihe 30, 133
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(2014): Schalenflecken bei ‚Elstar‘ - Strukturelle und physiologische Veränderungen, BDGL-Schriftenreihe 30, 6.
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(2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, BHGL – Schriftenreihe 29, 43
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(2011): Fruit growth, cuticle deposition, water uptake and fruit cracking in Jostaberry (Ribes nidigrolaria), Gooseberry (Ribes uva-crispa), and Black currant (Ribes nigrum), BHGL – Schriftenreihe 28, 49